Sauerkraut!

Sauerkraut!
Got Cabbage? Make Sauerkraut ! "This fun, fermented food is delicious, easy to make and good for you." I began my first adventure with lacto-fermenting cabbage last week! You may be thinking right now that you do not even like sauerkraut, or you hav…

Tackle It Tuesday - School Room Edition

Tackle It Tuesday - School Room Edition
I really wanted to participate with ABC & 123's Picnic Table Talk on organization , but the truth is, I am not feeling very organized right now and you are about to see why. It seems my desk has become a hot spot and one that I cannot keep out …

Whole Foods Cooking with Sue Gregg

Whole Foods Cooking with Sue Gregg
We love whole food cooking, but after awhile, it is hard. Hard to pull together a meal quickly when you haven't planned ahead. That is my biggest problem. Along with coming up with new ways to serve them. We store dry foods such as lentils, yellow split-…